Chapter 3721 The Sadness of Foodies
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"How is it, does it taste okay?" Ling Fenghua asked in anticipation and anxiety. Her expression was like that of a little girl who had only learned to do housework, and wanted to be praised by adults, but she was afraid that she would be disappointed if she didn't do enough.
Sometimes, in front of children, parents are more like children.
"It's delicious, this is the most delicious braised pork I've ever eaten." Ling Chuxi smacked her lips and said with an intoxicated look on her face.
For Ling Chuxi at this time, as long as the food is cooked by her mother, it is the most beautiful delicacy in the world, not to mention, her mother's cooking skills are indeed not bad.
"Silly boy, that's not how you praise people." Ling Fenghua breathed a long sigh of relief, feeling a little embarrassed by Ling Chuxi's praise.
"I'm not boasting, I'm telling the truth, even the top chefs in Nanxia can't make such delicious dishes." Ling Chuxi said with a serious face.
"Just your sweet mouth, try this dish again, it's called Sixi balls, last time your mother made it once, I tasted it and thought it was good, let her make a few mistakes, but she refused, saying that there are not many ingredients Now, I have to keep it and wait for you, sigh, it's not a good idea to stay with a girl, I forgot my mother when I have a daughter." Dongfang Chenqing said jokingly.
"Mother." Ling Fenghua was embarrassed by her mother's words, first she took a piece of five-spice sauce elbow and put it in her bowl, and then took another piece and put it in Ling Chuxi's bowl, "Try this five-spice sauce elbow again, I heard that the pickling of this dish has something to do with the climate, maybe the climate of Tianyu and Nanxia are different, I tried many times to try this taste, you can try it and see if you like it."
"It's delicious, delicious, much more delicious than the ones in Nanxia. I used to think that the five-spice sauce elbow made by Nanxia Huixiang Lou was the best in the world, but now I know that the five-spice sauce elbow made by my mother is the real one. Fortunately, you didn't become a chef, otherwise the so-called top chefs in Nanxia will be collectively unemployed." Ling Chuxi ate the elbow with five-spice sauce in a few mouthfuls, licked her lips, and praised it. said nonstop.
"It's fine if you like it. Try these dishes again, I learned it after a long time." Knowing that Ling Chuxi's words were a bit exaggerated, Ling Fenghua was still happy and continued to put into Ling Chuxi's bowl. With vegetables.
"Chu Xi, your mother has never been a cook since she was a child. You have learned these dishes specially for you. Don't let her down and eat more." Dongfang Chenqing also served Ling Chuxi some dishes.
Soon, a small hill appeared in Ling Chuxi's bowl.
Feeling the deep love of her mother and grandmother, Ling Chuxi only felt...only that her appetite was widened, and she quickly wiped out the dishes in the bowl.
"This child, you are really greedy when you come to Tianyu." The bowl in front of Ling Chuxi had just bottomed out, and Dongfang Chenqing and Ling Fenghua were flying chopsticks again, so Ling Chuxi's bowl was built with another bowl. high hills.
"Thank you grandma, thank you mother, I'll just come by myself." Ling Chuxi said quickly.
"What are you polite to your grandmother and mother? Come, eat more and see how thin you are." Dongfang Chenqing said with a distressed expression.
"Oh." Under her grandmother's loving gaze, Ling Chuxi naturally couldn't refuse and continued to feast.
Just finished eating, and before I could wipe my mouth, a higher mountain appeared in front of me again.
Just after eating, another mountain peak appeared in front of me.
just finished eating...
"Grandma..." Ling Chuxi looked at grandma pitifully.
Indeed, every dish on this table was her favorite, and her mother's cooking skills were also very good, but Ling Chuxi felt a little uncomfortable after eating so many dishes in one go.
As a tried-and-true foodie, Miss Ling traveled from north to south, and today she finally knew what it was like to support.
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