186. Chapter 186 Contracting the Best Freshwater Aquaculture Land (1/2)

Chapter 186 Contracting the best freshwater aquaculture land

After everyone had removed the bamboo until the eggs fell into the sea, they all began to slowly withdraw.

Uncle San's tugboat lowered a rope and pulled seven or eight rowing sampans back to the dock.

At the dock.

Wang Jinshan had just docked his fishing boat when he was immediately pulled aside by his drinking buddies.

"Damn it, why do you all want to learn your lesson? Do you think everyone is Li Duoyu?"

"Brother Shan, you are not cut out to be a fisherman."

"Hurry up and sell this fishing boat. Let's go to Rongcheng to have some fun. I met a snakehead at the train station. I heard that as long as you hang out with him for two years, you can easily become a millionaire."

Wang Jinshan ignored these people. He was ignorant before and treated them as brothers all day long, but later he found out.

This is a group of vampires.

In the past, he paid for almost all the food and drinks.

Now his family is in trouble, and he has set his eyes on the only fishing boat left in his family.

At first, this fishing boat was soaked in water and was pulled outside for repair. It was not confiscated during the house search, but it was targeted by these bastards.

He was waiting for someone at the dock, otherwise he would not bother to pay attention to them.

He waited for a long time.

After seeing Li Duoyu's fishing boat enter the port, Wang Jinshan hurried forward to greet him: "Village director, you are back."

Seeing that it was Wang Jinshan, Chen Wenchao was a little nervous and held the thick kitchen knife used to pry barnacles and mussels in his hand.

Li Duoyu frowned and looked at the man in front of him. He hadn't seen him for a while and almost didn't recognize him. He felt like a completely different person.

A face full of beard stubble,

dark and thin,

looked very vicissitudes of life.

Li Duoyu asked, "What do you want to talk to me about?"

Wang Jinshan looked a little embarrassed: "It's the kelp fields that my father used to do. I renovated them, but I always feel that something is wrong. Can you spare some time to help me take a look?"

After hearing this, Li Duoyu frowned slightly. Wang Jinjun and Wang Dapao's 100 acres of kelp fields were destroyed after the surge and typhoon.

Wang Jinshan actually wanted to remedy it.

Li Duoyu glanced at his hands. Many places were cracked and his palms looked rough. It didn't look like he was just talking casually.

"I'm not free these two days, let's do it another day."

Seeing that Li Duoyu was willing to agree, Wang Jinshan said excitedly: "Thank you, I'll ask you again in two days when you're free."

Wang Jinshan had just taken two steps when he was surrounded by the same drinking buddies. Someone immediately said:

"Brother Shan, let's have a meal at the restaurant tonight."

"Jinshan, listen to me, you're really not that kind of guy. Instead of throwing money into the water, let's get rich together."

Li Duoyu couldn't help but sigh. It's easy to change from good to bad, but it's not as easy as imagined to change from bad to good.

Last year, when he started to behave well, Agui and the others also excluded him. Once you do many things, you have to pay a price.

In Li Duoyu's impression, Wang Jinshan is a man who lives off his parents. Because of that, his personality is not good.

In his previous life, after Liu Xiaolan tore off his fig leaf, he didn't have the face to stay on Dandan Island and ran to live in the city.

Chen Wenchao frowned and said, "Brother Yu, I'll go with you to see it. I'm worried that this kid is not honest."

"Yeah." Li Duoyu nodded.

In a sense, Wang Jinshan's fate today was half caused by Li Duoyu.

It's just that Li Duoyu's hands and feet are very clean, even Wang Dapao, Wang Jinjun, including Chen Dongqing and Chen Wenchao, they are all unaware.

After Li Duoyu got ashore.

He took the strings of oysters cut today back home, and then took out the oyster knife to pry the oysters.

Old Li, who had just returned from the dock.

Seeing that Li Duoyu was prying so slowly, he said with a look of disdain: "Give me the knife, I'll pry it, you learn it well."

Li Duoyu gave the oyster knife to his father on the spot.

Li Duoyu likes to pry the oyster eye, that is, the oyster butt, where there is a hole that can be inserted directly. Some people say that his method is called American prying.

This prying method can ensure the integrity and hygiene of the oysters to the greatest extent. Chefs prefer to pry in this way. Li Duoyu has been an island chef for many years and has long been accustomed to this prying method.

Dad prying oysters is relatively violent. He first knocks a few times with a knife three centimeters to the right of the oyster. When he sees a gap, he inserts the oyster knife and cuts off the meat column directly.

His prying method is a local method, mainly used to extract oyster meat, and the emphasis is on efficiency.

Lao Li pried open an oyster and saw the big and fat meat inside. He couldn't help but be stunned. It was much fatter than what he saw last month.

"Why is your oyster meat so big?"

Li Duoyu didn't know how to explain it to him. There are many things involved, including breeding density, seawater fertility, and salinity. He could only use the most rustic method to explain it.

"Without natural enemies, eating well, drinking well, and living comfortably, how can you not get fat?"

Lao Li frowned, not quite understanding, and said: "Let me try it and see how it tastes."

Li Duoyu suddenly remembered the Wasabi he got from the old man in the overseas province.

"Dad, don't eat yet. I'll get you something good."

Li Duoyu went to the kitchen cabinet and was about to take out the two tubes of green Wasabi, but found that they were gone.

Looking at his mother who was cooking, Li Duoyu hurriedly asked, "Where are my two tubes of green stuff?"

"The two tubes of toothpaste, I saw you put them everywhere, so I put them under the mirror for brushing your teeth."

"You probably haven't brushed yet."

"Not yet."

"That's good. This isn't toothpaste. This is seasoning."

"Ah, why does it look like toothpaste?"

Li Duoyu smiled awkwardly, then found the two tubes of Wasabi from under the mirror, squeezed some out, put it on a plate, poured some soy sauce on it, and stirred it a little.

"Dad, try it, dip the oyster in this."

Old Li picked up the oyster he had just pried up, dipped it in a plate, and then tried half a bite.

Instantly, a very pungent smell went straight to the top of his head, forcing Old Li's tears out.

"You coquettish girl, what did you dip it on me? It choked me."

Li Duoyu replied: "This thing is wasabi root. Few people in our country eat it now. If it chokes you, pinch your nose and it won't choke you."

Old Li quickly pinched his nose, and the pungent smell disappeared on the spot, but the feeling just now was really hard for him to resist.

Seeing Old Li's blaming eyes.

Li Duoyu also opened the oyster, dipped it in a large amount of Wasabi, and swallowed it in one bite.

Old Li on the side was stunned.

"Aren't you choking?"

Li Duoyu laughed and said, "It's just like chili and coriander. You can't get used to it at first, but the more you eat, the better it tastes. This thing also has antibacterial and anti-inflammatory effects. If you eat oysters in the future, you can dip it in a little bit."

Old Li looked at the remaining half of the oyster and didn't dare to eat it at all: "Forget it, I'll just eat it normally."

Li Haoran, who had been secretly observing for a long time, swallowed his saliva, and saw that Grandpa didn't dare to eat it, so he quickly came over.

"Grandpa, if you don't want to eat it, give me the other half."

Old Li looked at the little fat man with disdain: "I've already bitten it, and you're still eating it. Aren't you afraid that my saliva will get dirty?"

"No."

"This thing is too spicy, you'd better not eat it."

Seeing that Li Haoran wanted to try it.

Li Duoyu pried an oyster on the spot, then dipped it in some sauce and said, "Pinch your nose first and open your mouth. Don't let go until you finish eating."

Li Haoran nodded,

then pinched his nose tightly.

Li Duoyu put the oyster in his mouth.

As Li Haoran chewed the oyster,

his expression kept changing.

He was full of curiosity about this new taste. Although it felt a bit choking, he still finished the whole oyster.

"Uncle, this taste is quite stimulating. I'll try another one."

Li Duoyu frowned and looked at the little fat boy. Was he eating for the sake of eating, or did he really think it was delicious?

"If you eat too much, you will have diarrhea. Besides, this oyster is very expensive. If you want to eat it, ask your mother to buy it."

Coincidentally, the second sister-in-law just came out to pour the bath water. After hearing this, she snorted: "You make so much money, but you are still so stingy. Haoran, don't be polite to your uncle, eat more of them."

Li Haoran laughed:

"Uncle, I pinched my nose just now and didn't taste the taste. This time I won't pinch my nose and try it."

"Don't blame me if you cry because of the spiciness later."

"No."

Li Duoyu pried another oyster, dipped it in some sauce, and handed it to Li Haoran.

This time Li Haoran didn't pinch his nose. When he ate, he just frowned, not as violently as his father, and didn't squeeze out a single tear.

Li Duoyu's mouth twitched. There is a reason why this kid is fat. In terms of diet, he is simply full of attributes.

After the mother prepared the meal.

Li Duoyu found that Zhou Xiaoying didn't come out to eat, and thought she fell asleep because she was too tired from teaching.

Finally, he pushed the door open.

He found Zhou Xiaoying sitting on the edge of the bed, one side of her upper body was swollen, and her face was full of worry.

"Swelling again?"

Zhou Xiaoying nodded: "I was in class in the afternoon, and I didn't clear it in time. After I came back in the afternoon, the left side was blocked. I tried to do it like you, but I couldn't get it open."

Li Duoyu smiled and said: "My technique is not so easy to learn. Will it hurt?"

Zhou Xiaoying nodded.

"Let's eat first, I will help you clear it later."

After the two finished dinner, they closed the bedroom door early.

Li Duoyu started voluntary labor.

Chen Huiying saw that the two of them ran to the bedroom after dinner, and couldn't help saying to Lao Li: "Xiaoying, have you thought it through and want to have another one?"

Lao Li frowned: "What are they in a hurry for? If you want to urge them, go and urge the eldest brother."

After hearing what Lao Li said,

Chen Huiying frowned and asked, "Boss, have you contacted me recently? Have you found a partner?" Old Li sighed, "How would I know?" In her previous life, Zhou Xiaoying died because of the two lesions above, which metastasized multiple times. Therefore, in this life, Li Duoyu would help her check her body from time to time. It took an hour and a half to help her massage. Seeing the milk coming out, Zhou Xiaoying quickly put it in a bottle. It was exaggerated. After filling a full bottle and a half, she felt much more relaxed and happy after squeezing it all out. "How much did you pay for this bed? It's quite comfortable to sleep on." "Just one or two hundred yuan." After hearing the price, Zhou Xiaoying felt a little distressed. She was too familiar with Li Duoyu. If he said one or two hundred yuan, it would be more than two hundred yuan. Under the dim light, the more Li Duoyu looked at his wife, the more beautiful she felt. In addition, he also wanted to try the quality of this bed. So he got closer and closer.

Zhou Xiaoying also felt that the atmosphere was somewhat ambiguous. Although she did not resist, she still reminded him of a serious matter in a serious manner.

"Do you have that thing?"

After hearing that sentence.

Li Duoyu's face suddenly changed, and he stopped on the spot.

I almost forgot that the stock given to him by the second brother was used up last time. It seems a bit inappropriate to go to him at this point.

Damn it.

I finally bought a new bed, but the first night was wasted like this.

Please give me a monthly ticket, a recommendation ticket, and thank you for giving me 10 monthly tickets in one go.