Chapter 104 Egg Fried Rice

In order to show the chef's cooking skills and increase the attractiveness, the restaurant specially set up an open kitchen in the corner of the hall.

At this moment, this kitchen has become a place for Ye Yu to show off his cooking skills.

It is the head chef of this restaurant who is opposite Ye Yu.

Ye Yu and the head chef stood side by side, each standing in front of a stove.

Diana, Qin Wufei, the restaurant manager, and the many diners who were attracted, all became the judges of this competition.

The head chef of the restaurant is a squat middle-aged man, whose calm temperament makes him confident, but at this moment he has a straight face and is not angry and arrogant.

Glancing at Ye Yu sideways, the head chef sneered, "Be grandstanding!"

He is a national super chef, and a mere high school student dares to challenge himself!

Ye Yu ignored the head chef's disdain, but focused on observing the ingredients in front of him, thinking about what to cook next.

boom!

The stove in front of the chef was roaring with flames. The chef skillfully picked up the spoon, picked up the spatula, and started flying up and down.

On the other hand, Ye Yu frowned and did not move for a long time.

Qin couldn't see this, so he sneered and said sarcastically, "Ha! I knew he was bluffing, otherwise why didn't he move for a long time?"

The manager of the restaurant folded his arms and looked at Ye Yu's thoughtful face disdainfully, "Boy! It's only an hour, if you haven't made a dish after that time, don't blame me for being rude!"

The diners who were looking around also looked at Ye Yu with strange eyes, and praised Ye Yu's thick skin in their hearts.

"I really don't cry without seeing the coffin. If nothing else, I really admire this young man's face!"

"Cut! Hurry up and admit defeat! He is a national super chef, do you want to surpass him even as a high school student?"

"Don't say that, maybe they are the chef gods hidden in the folk! Hehe..."

Ye Yu ignored the sneering diners around him, but fell into contemplation, because after having the talent of a chef, all kinds of dishes in the world are readily available, and he really doesn't know what to do!

The chef here has already cut the ingredients, and the preparatory work has been completed. Judging from the situation, it should be ready to make a Buddha Jumping Over the Wall!

The head chef looked at Ye Yu, who still didn't do anything, and the disdain in his eyes became more and more obvious, "Boy! You don't know how to cook, right? Would you like an egg fried rice? This is the easiest!"

Ye Yu heard this, his eyes lit up, fried rice with eggs?

Youdao is the simplest thing that becomes more profound, and it is just right to show Ye Yu's cooking skills with an egg fried rice.

Rice, eggs, carrots, cucumbers...

The same ingredients were picked out by Ye Yu.

The head chef on the side instantly widened his eyes and looked at Ye Yu in surprise, "Aren't you! Are you really going to make egg fried rice?"

Ye Yu nodded, "You're right, egg fried rice just perfectly shows my cooking skills!"

The head chef laughed out loud, as if he had heard some big joke, "Egg fried rice? If you really beat me with egg fried rice, then I will be your full-time chef in the future!"

When the diners around saw that Ye Yu had finally selected the ingredients, they were all interested and wanted to see what Ye Yu was cooking.

"Is this, egg fried rice?"

"Yes, it's egg fried rice. My wife makes it every day. I'm sure it's good!"

"This, this is too perfunctory, you want to win the game with egg fried rice? This young man is probably in a dream!"

After Ye Yu selected the ingredients, he picked up a kitchen knife and tossed it in his hand.

Swish! Swish! Swish!

The kitchen knife in Ye Yu's palm turned into a stream of light and spun rapidly.

Turning the palm and pressing down, the kitchen knife jumped like a elf between Ye Yu's fingers, drawing dazzling flashes, and all the ingredients were processed in the blink of an eye!

For the chef, not only the dishes made should be delicious, but the process of cooking should also be pleasing to the eye!