Chapter 270 Erina’s Thought Change

"Ding dong!"

"Host, successfully signed in once."

"Ding dong!"

"Congratulations to the host for successfully receiving the sign-in reward, the recipe Yangchun Noodles and the special recipe Galaxy Noodles."

The origin of Yangchun noodles can be traced back to the late Qing Dynasty.

At that time, Shanghai served as a trading port, attracting many merchants from the north and south. The pasta culture from all over the world blended and collided here, forming the unique Shanghai pasta.

Yangchun noodles.

It was against this background that it came into being.

According to legend, about 200 years ago, there was a ramen chef named Yang in a small noodle shop in Shanghai.

One day, when he was making noodles, he suddenly had the idea to make the noodles thin and thin, and use delicious chicken soup as the soup base.

After cooking, the noodles are smooth and delicious, and the soup base is extremely delicious, attracting many diners to come and taste it.

People asked about the name of this bowl of noodles. Master Yang thought for a moment and replied: "The sun is shining brightly today and it is as warm as spring, so I named it Yangchun Noodles."

From then on, Yangchun Noodles became a favorite in Shanghai!

…

The cooking method of Yangchun noodles seems simple, but it contains a lot of skills.

First of all, it must be made with high-quality flour. After fine kneading and pulling, the noodles will have a chewy and smooth texture.

The soup base is made of delicious chicken soup or stock, and the side dishes are mainly fresh vegetables, such as shallots, chopped green onions, etc., which not only adds texture but also balances the greasiness!

In the magic city.

Yangchun noodles are no longer a simple delicacy, but also a symbol of culture.

It has witnessed the historical changes of the city and the changes in people's lives, and carries the people's love and pursuit of food in the city.

In the bustling Shanghai Bund, you can almost find Yangchun Noodles in high-end restaurants or street stalls.

Whenever night falls and the lights first come on, people sit around the dining table, taste this refreshing and delicious bowl of Yangchun noodles, and feel the warmth of home and the prosperity of the city.

…

Then.

It’s the Galaxy Noodle.

In the original plot of "The Little Master of China", this is a dish that "prays for the eternal love between two people"

Liu Pleiades and his party finished their work in Kunming and then headed to Lugu Lake.

On the way, they passed a place called Xinghan Village and were caught by an old lady. They were forced to do hard labor in Xinghan Tower. During this period, they deliberately made this dish to help their friends by disrupting weddings and snatching other people's wives.

Based on the comments of noodle eaters in the original book, it is not difficult to deduce that the so-called milky way noodles are composed of noodles made of squid ink, with pearl powder to create a silvery shining effect!

…

At 2 o'clock in the morning, the izakaya closed.

Although it is rare for mother and daughter to meet again, they both have a lot to say and talk about in their hearts.

At the same time, Hisako, who was removed from her position as secretary by Nakiri Kitsubi due to the Totsuki coup, came to the izakaya and cherished the good time she spent with Erina.

However.

Whether it's Nakiri Shinagi or Hisako.

When the two of them left, they didn't have much reminiscing with Erina.

After all, this is not a life-and-death farewell. If they miss Erina in the future, they can come to the izakaya at any time!

…

late at night!

Just when Zhang Fan wanted to fall asleep.

However, he discovered that there was intermittent crying in the next room.

Zhang Fan realized something and had no choice but to get up, go to the next room and couldn't help but call out: "Erina, aren't you asleep yet?"

Then, the door opened, and Erina raised her tear-filled eyes. When she saw Zhang Fan, she suddenly fell into his arms and didn't let go of her hand for a long time.

I don’t know how long it took.

Erina's mood calmed down a little.

Her eyes were looking at Zhang Fan without focus, as if she was in a trance, and finally she said in a hoarse voice: "Don't you even ask me what happened?"

Zhang Fan looked down at her slightly and said, "What happened?"

"Not sincere!"

"Do you have to ask me to tell you?"

Erina snorted and seemed to be in a much better mood based on her tone.

Zhang Fan heard this and continued to inquire without saying a word. He knew that even if he asked at this time, he wouldn't be able to get anything out of her. Maybe she would tell her what she wanted to say later.

"Father……"

"I dreamed about my father again, and I was a little scared!"

"When I learned that my father launched a coup to remove my grandfather from power, I... I felt very desperate."

"But when I learned that just after he came to power, he actually wanted to establish a new organization, the Central Food Agency, and wanted to instill his own culinary concepts into all Totsuki students, so that they must all follow the instructions of their father. Cook according to your wishes..."

"I'm very angry, but there's nothing I can do!"

At the end of the sentence, Erina clenched her fists and her eyes were full of reluctance.

…

In fact, at the beginning, Erina's thinking was similar to that of Nakiri Thistle, that is, she thought she was "absolutely right."

After all, she has the talent of God's Tongue, and this is also the idea of ​​​​Nakiri Kiku.

There is no need to "create" at all, you just need to learn the "absolutely correct" things from the top ten and the Central Food Agency.

In fact.

The so-called "central gastronomic institution" was established based on Dasein.

The most important reason why Erina is one of the key figures is that the "God's Tongue" can give absolutely correct options, which are the so-called "impossible to make mistakes" cooking ingredients, namely:

There is always only one correct answer.

But after meeting Zhang Fan, Erina finally figured it out.

The so-called correct answer can not only be one, but there can be many.

For chefs, creation may be the most important thing.

And using creation to defeat the right is the cornerstone of Totsuki Academy's survival!

…

With the end of the school festival.

Nakiri Thistle's policy also began to be implemented, and great changes began to occur within the entire Totsuki Academy.

The most important thing is that many small groups have been wiped out. Now the only place where all students can learn new dishes is in the classroom.

At the same time, the sudden changes have made some people quite dissatisfied.

However, those who are dissatisfied, the only way to resist at this time is Shokuki, and now, the entire Shokuki Management Bureau has been bribed by Eizan Edazu!

Therefore, those who dare to resist often have only one end, and that is:

lose!

…

"Chuangzhen, this time's dish."

"When stewing beef, you must use a whole bottle of red wine, and it's also stated in the recipe."

In the classroom right now, there is a new teacher.

When he saw that Yukihira Souma only used half a bottle of red wine, he felt that his approach was irregular and couldn't help scolding him.

Yukihira Soma was stunned and could only raise his head and said: "I have always used 500ml of red wine when stewing beef!"

"Lecturer, although you use red wine to stew beef, the two will penetrate each other, and the harmonious taste will indeed produce incredible effects!"

"But if the amount of red wine is not controlled well, it will have the opposite effect in the end."

"First of all, the meat becomes acidic and tastes a little sour."

"Secondly, the aroma of red wine will cover up the meaty aroma of beef, thus affecting the texture and taste of the entire dish!"

…

"Hmph! You have no right to dictate the recipe."

"This is a recipe decided by our central food agency. Its authority is absolute and cannot be questioned. If you dare to change the dish without authorization, you will have to make it again."

"Otherwise, your dish this time will be deemed unqualified."

Unexpectedly, his explanation made the lecturer even more angry.

"Unqualified?"

"Are the controversial parts of the recipe not allowed to be discussed?"

When Yukihira Soma heard this, his stubborn temper rose instantly.

After that, he still went his own way and made this red wine stewed beef dish according to his own ideas!

…

An hour later, Soma Yukihira's red wine braised beef was completed!

When it was first served, all I could see was that the large piece of beef in front of me was soaked in a thick black-gray soup. A closer look revealed that there were a few large pieces of potatoes and carrots randomly placed next to it, which looked quite rough.

It can be said that there is no "plating" at all in this entire dish.

"Try it. I believe this red wine beef stew will not be much worse than the recipe provided by you central food agency staff!"

Finally, Yukihira Soma said calmly with a kind of confidence in his eyes.

"Don't be too proud. No matter how good your cooking is, it is still irregular cooking. I still have the right to judge you as unqualified!"

talk.

Even so.

But when it’s time to taste, you still have to taste.

Therefore, the lecturer withdrew his gaze, picked up a knife and fork, cut a small piece of beef, and began to taste it carefully.

…

In the mouth, the meat spreads easily along the texture, and every trace is permeated with the fragrant aroma of wine.

The solid meat texture, blended with the slightly sour taste of wine, can actually bring a strange kind of satisfaction. He began to carefully feel the mellow taste that gradually spread out every moment the beef was crushed in his mouth.

Finally, under the watchful eyes of Yukihira Soma.

This lecturer finally finished the whole plate of beef stew with red wine!

Even the remaining gravy was eaten up with the mashed potatoes as a side dish.

The taste is surprisingly good.

The meat is elastic, soft and tasty, and the vegetables absorb the rich flavor of the sauce, which is very delicious.

So, at this moment, the lecturer suddenly felt extremely calm and relaxed.

…

"The sugar in red wine will affect the taste of the dish."

"Dry red wine has the lowest sugar content among all red wine types, so it is the most suitable choice."

"In other words, when making red wine beef stew, you should actually choose dry wine, and you should choose Pinot Noir red wine from France instead of this semi-dry wine!"

"Also, although the main ingredients of this dish are beef and red wine, other side dishes are often added."

“When it comes to authenticity, the traditional way is to stir-fry savory fatty pork, mushrooms and pearl onions until light brown and then add them to the post-cooking of the bourguignon beef.”

“Of course, you can also add the usual carrots.”

At this time, looking at the lecturer, he had already eaten all the food he had cooked.

Unable to help, Yukihira Soma had a faint smile on his face.

…

The cooking class is over.

Yukihira Soma received an A rating as usual.

Even though the lecturer had too much reluctance, facts always speak louder than words. The cooking made by Chuangzhen is better than the recipes provided by the Central Food Agency!

And he could also see that with the recipe, and with Yukihira Souma's ability, even if he followed the procedure, he could still make a dish that was much more delicious than others!

Even, without exaggeration:

He is able to do his best in every step he encounters in cooking!

…

"Nowadays, classes are becoming more and more boring!"

"When my father asked me to come to Yueyue to study, he wanted me to see the world instead of living in a small Yukihira restaurant all the time."

"But now, the entire Totsuki Academy is starting to look more and more like a prison!"

Yukihira Soma, who left the cooking room, seemed to remember some past events and couldn't help but sigh to himself.

"Oh, it's over."

"The Local Cuisine Research Association has been abolished."

At this time, Tian Suohui, who was in the Jixing dormitory, could not help but sigh.

She was obviously very unhappy with Nakiri Thistle's behavior.

After all, the Local Cuisine Research Association she belongs to has always brought her a lot of fun. And there, she also learned a lot about local cuisine.

"Yes, even our Game Cuisine Research Association is gone!"

"Xiao Hui, tell me, what should we do in the future?"

Yoshino Yuki, who had a bun on her head, was also deeply touched when she heard the complaints from Tazoe next to her.

After that, her eyes rolled around, and she whispered in Tazoe's ear: How about we set up one secretly, and then all activities are carried out in secret? "

…

In the eyes of Yoshino Yuki.

Anyway, cooking clubs are banned in the academy now.

Then just raise the banner yourself and form a research association. As long as you don't make it public, there is no risk. And doing this can also enrich everyone’s after-school life time.

"Yu Ji, no, don't underestimate the people at the Central Food Agency."

However, Tadokoro shook his head and continued: "Didn't you see that Koyama Tetsuji? He just wanted to secretly restore the Kabayaki Research Association, but he was immediately dismissed from school!"

"It's so miserable. When will this kind of life end?"

Yoshino Yuki also knew that her idea was very naive, so she could only sigh helplessly!

…

Now, among the top ten.

Apparently, there were five people standing on the side of Nakiri Thistle.

Among the remaining five people, one was Nakiri Erina who disappeared directly.

As for the other four top ten, they may not be in the same boat. Therefore, Yoshino Yuki and others are not very optimistic about what will happen next.

After all, no one thought that the newly appointed commander-in-chief Nakiri Hisagi could depose the three top ten heroes Megijima Fuyousuke, Kuga Teruki and Isshiki Kei in one day!