Chapter 591 Weight Loss Rations? No, This Is a Self-Defense Weapon! Russian Food Lottery! 【Ask for Monthly Ticket】

"Wow, it's actually a bald cake!!!!!!"

Shen Jiayue's screams woke up the kitten who had just fallen asleep. Dundun covered his ears with his front paws and cooed under the blanket on the sofa, trying to block his mother's screams as much as possible. .

In the restaurant, Shen Jiayue couldn't believe it. The surprise was actually a bald cake.

She hugged Lin Xu and kissed her, then quickly flipped through the photo album with her phone, and finally found the photos sent by her classmates when she got married.

One of them shows Lin Xu holding a small banana-shaped bald cake and eating it during a break in class.

Next to her, Shen Jiayue was holding an exquisite box with pictures of Russian bald cakes printed on it, as well as a lot of completely incomprehensible Russian.

This photo was accidentally taken by a classmate to express his envy for this kind of relationship between classmates, but unexpectedly, it became a tear gas at a wedding two years ago.

"Ha, finally found it!"

Shen Jiayue took a photo of the bald cake on the table, and then posted the old photo and the photo of the bald cake on Moments:

"The surprise Xu Bao prepared for me turned out to be Russian bald cake. I fed it to him when he was in school. Now it's his turn to feed it to me. Please put the public screen on Envy!"

Wow Kaka, even if the King of Heaven comes today, I still have to spread this dog food.

In such a happy moment, we must "have fun with the people"!

As soon as he sent it, Chen Yan made a contemptuous expression:

"It's unethical to spread dog food so early in the morning, but this little banana looks cute, it should be delicious, right? I'll go to your house to try it later."

Zeng Xiaoqi also replied:

"I wonder if the yellow steamed buns are delicious."

Her boyfriend had just made yellow steamed buns yesterday, and when she mentioned it now, she took advantage of Shen Jiayue's opportunity to spread the dog food and follow suit.

As for whether it will hurt singles... they are all children of the world, and they can't care about so many things. If you are not convinced, just find someone to get out of singles.

Do you still need me to teach you such a simple thing?

After having a partner, Zeng Xiaoqi is no longer the complaining and sighing state in the past. In addition, her parents also work in the capital, so she can go to the Ginkgo Garden to eat with her parents every weekend. This is better than many migrant workers like migratory birds. It's much better to see your parents once a year.

Shen Jiayue didn't look at Moments at all at the moment. After sending the message, she put down her phone, sat down next to Lin Xu, and began to taste the delicious bald cake.

The icing on the surface exudes an alluring sweet aroma. When you take a bite, you will find it is slightly crispy on the outside and fluffy and honey-flavored on the inside.

"Wow! It's super delicious, even better than the ones you buy."

Shen Jiayue's face was filled with excitement. She had waited until last night and finally had the most perfect surprise.

Fortunately, I didn't ask any questions. If I had known about it in advance, the surprise would have been much less.

Lin Xu sat down and handed over the hot milk:

"Don't just eat. Drink some hot milk. It's easy to choke if you just eat the bald cake."

"Oh, great!"

Passing the milk to Shen Jiayue, Lin Xu also started eating breakfast.

He did not eat the bald cake, but put the toast on the plate, fried eggs, a piece of fried sausage, two small slices of pickles, and two or three lettuce leaves.

Finally, cover it with a piece of toast to make a fried egg, sausage and pickled cucumber sandwich.

Take a bite, it tastes pretty good.

Especially the pickled cucumber inside, which is salty and sour, especially appetizing.

"I don't have to go to Master Deng's place this morning. Do you have any plans?"

Shen Jiayue ate two bald cakes and started to eat her omelette. This medium-cooked omelette was tender and delicious. The yolk was even semi-liquid, and it was delicious with pepper.

Lin Xu said:

"Let's make Leba at home and steam some yellow steamed buns. At noon, go to the store and make some snake meat for Dundun. We'll also have a meal of snake soup."

"Okay!"

The last time Shen Jiayue ate snake-flavored food, she thought it was good. Now when she heard about the snake soup, instead of resisting it, she was looking forward to it.

Although snakes are scary, they have been made delicious after all.

Just like bullfrogs, live bullfrogs look sticky and make people feel physically uncomfortable, but this does not affect the popularity of hot pot bullfrogs and fat-gut bullfrogs.

After the meal, Lin Xu tidied up the kitchen, put Da Lieba's basin in the oven, and turned on the fermentation function.

Then he mixed a large bowl of noodles and prepared to make some Chinese-style leba.

Not everyone can eat the father-in-law’s tortured version of Leba. It is better to make some Leba that is softer, sweeter, and has more types of nuts.

This will give you a cushion when you need to have an emergency.

While making the noodles, Shen Jiayue was not idle. She put the nuts that Lin Xu wanted to use in the air fryer and helped to heat them to make the aroma of the nuts more intense.

Nut ingredients for filling, whether raw or cooked, should be reheated. You can bake them in a pot, or use an oven or air fryer to heat them.

Bring out the aroma of nuts, which makes the dish more delicious.

Make up the noodles and put them aside to relax your hair.

After finishing all this work, Lin Xu called Che Zai and asked him to pack up all the dessert fillings and similar fillings in the store and send them over.

Since Qi Siming wants to explore the types of fillings for yellow steamed buns, let's give it a try.

Anyway, idle is idle.

In addition to these, Lin Xu also ordered some jams, purple sweet potatoes, taro, gorgon seeds and other ingredients that were not available in the store from the takeout platform to increase the variety as much as possible.

Shen Jiayue looked at the ingredients Lin Xu ordered and was a little surprised:

"Xubao, how many yellow buns do you plan to make?"

"We can't make much. The small steamer we have at home can't hold much. Just steam a few of each to taste. I'll make you some rhubarb rice dumplings by the way."

Although glutinous rice dumplings were already eaten in the store during the Lantern Festival, they were bought directly and not specially packaged.

Now that I have nothing to do, it’s time to pack some more.

The glutinous rice balls made by yourself are more delicious and the fillings are more secure, unlike some dessert production workshops that make moon cakes with leftover Yuanxiao fillings and make glutinous rice balls with leftover moon cake fillings.

Some low-priced mooncakes and glutinous rice balls on the market may be made with this old filling.

In order to avoid such luck, it is better to do it yourself.

Shen Jiayue blinked, what a good day it is today, there are so many delicious food waiting, wow, then I have to enjoy it!

There were yellow rice noodles at home. Lin Xu filled half a basin, poured the yeast powder into warm water, then added some sugar to increase the yeast activity, and used the water to knead the yellow rice noodles into a dough.

Then use a large pot to boil a little warm water on the stove, put the yellow rice basin in, and use the heat to cook.

"Xubao Xubao, the fermentation function in the oven is over. Is the big ribba inside ready?"

"Let me see, it should be almost done."

Lin Xu opened the oven door and took out the noodles. It was indeed finished.

The noodles have a touch of sourness and beer flavor, which smells good.

If my father-in-law can't finish the meal later, he can try to make some kvass with this stuff and see if the one he bought is delicious.

Put the dough on the chopping board. You can feel the dough is hard before baking.

Lin Xu kneaded it a few times to make the surface smooth, then put it into a semicircular glass basin and shaped the dough into a round mushroom head shape.

This is the classic brown bread look.

Bring a small bowl of batter left over from last night and carefully brush it on the shaped bread dough with a brush.

Spread the bottom and surface all over, then place the brown bread on a round baking pan.

"Can it be baked?"

"No, I have to apply the mask again."

This kind of paste made from fermented batter is called a mask in the making of brown bread.

It means to coat the bread with a layer of film.

For the second time, you don’t need to apply it on the bottom, just apply a layer on the surface. But you need to wait until it is completely cool before applying, otherwise it will affect the appearance of the surface.

While waiting, the doorbell rang.

Shen Jiayue thought the takeaway had arrived, so she ran over to open the door and discovered that the camera on the building's security door showed Chen Yan's handsome face.

"Hey, you actually chased me home to eat. Yan Bao's mouth is really getting more and more greedy."

Not long after the door opened, Chen Yan took the elevator up and shouted as soon as she entered:

"Where are the bald cakes? Let me have a taste. You two fed me a mouthful of dog food this morning. Is it not too much for me to eat ten bald cakes?"

Shen Jiayue brought out the bald cake to her:

"Eat less, there will be a lot of delicious food later."

Chen Yan picked up a bald cake and took a bite:

"Hey, this little thing is really delicious."

When she saw Dundun sleeping on the sofa, she walked over, holding the bald cake in one hand and eating it while rubbing Dundun's belly with the other hand:

"Why are you sleeping in broad daylight? Get up and have fun!"

Dundun glanced at her.

Stinky aunt, are you feeling uncomfortable again after not being cleaned up for a few days?

Just when the little guy was about to lose his temper, Chen Yan took out a bag from her bag and shook it in front of Dundun:

"Auntie went to the market to buy some good things for you. Do you want to try them?"

The little kitten, who was about to open its mouth and roar, immediately stood up obediently, raised its head and rubbed Chen Yan, looking like it was trying to please Chen Yan.

"Ha, they say cats are very cold, but I didn't expect them to be like this..."

Shen Jiayue asked curiously:

"What did you get?"

"Fish roe, last night I went home and watched a documentary about cats with Ren Jie, and found that cats eating fish roe is good for their health. I went to the market to buy some on the way here. If Dundun likes to eat it, I can buy it for him later. That’s it.”

Shen Jiayue looked at Lin Xu:

"Xubao, how are these fish seeds processed by Dundun?"

Generally speaking, fish roe is best suited for frying. Fried fish roe is particularly delicious when chewed.

However, kittens should not eat food that is too oily, otherwise the cat's fur will become tangled, fall off easily, and easily cause skin diseases, which is not good for the pancreas and digestive system.

Cats have weak intestines and stomachs, especially breed cats. Most of them have glass stomachs. They will have loose stools if they eat too much, if they are cold, if they drink too much water, if they are frightened...

Anyway, if I'm not happy, I'll show you my soft stool.

Therefore, you should pay more attention to your diet and avoid eating randomly.

Fortunately, Dundun has always been quite normal. The little guy acts like an old man all day long. When he gets cold, he covers himself with a small blanket, drinks warm water, and takes good care of himself.

Lin Xu said:

"Soak it, tear off the fascia on the surface of the fish roe, wash it, control the moisture, wrap it in egg yolk, and steam it in a pot."

Neither grilled nor fried food is suitable for cats to eat.

Relatively speaking, steaming is better, with less nutrient loss, original flavor, and not so greasy. Moreover, the addition of egg yolk can effectively supplement lecithin and make cat hair smoother and more beautiful.

Upon hearing this, Shen Jiayue took the initiative to do so.

Chen Yan had nothing to do, so she went to the kitchen to see if she could learn some cooking skills.

Now my cousin has become a favorite among the elders. Not only is she married to a good man, but she also knows how to cook. She is simply a virtuous little woman at home.

Naturally, Mr. Chen wanted to do the same, so he drove here today to see if he could learn anything.

After the batter on the surface of the brown bread dried, Lin Xu spread another layer.

Then he took a relatively deep basin and put it in the oven to bake.

The reason for buckling the pot is to prevent the surface from drying out, and also to allow the brown bread to rise in an orderly manner.

After baking for a while, I removed the pot and found that the brown bread inside had indeed risen a bit. The bottom remained the same, but the semicircular surface became more rounded.

Continue baking, and after waiting for the truck driver and delivery boy to deliver all the required fillings, Lin Xu starts processing the dessert fillings.

Taro puree, date puree, purple sweet potato puree, pumpkin puree, red bean paste, mung bean paste, custard filling, purple rice filling, yellow rice filling, lard black sesame filling...

With various fillings prepared and paired with jam, Lin Xu felt that he had basically covered all the common dessert fillings.

While he was preparing it, Shen Jiayue and Chen Yan tasted it next to each other.

Tasting the yellow rice filling, the two of them suddenly reacted:

"Isn't this just rhubarb rice? Breaded with rhubarb rice? Can this be delicious?"

Lin Xu asked:

"How do you feel about eating these big yellow rice alone?"

"It's quite delicious. It's soft and waxy, with a sweet taste and a bit chewy."

"Yes, I think it's delicious, but will it still taste good when wrapped?"

Lin Xu said while busy:

"Yes, rhubarb rice noodles are relatively delicate, while rhubarb rice has complete grains. The two are completely different, and they will still form a strong contrast in taste."

At the moment, he couldn't care about making these. The dough of the Nut Leba had already risen. Lin Xu planned to make the Chinese Nut Leba first, and then play with the yellow steamed buns.

After Shen Jiayue tasted the filling, he took out the soaked fish roe, carefully tore off the fascia and blood vessels on it, rinsed it again to remove as much fishy smell as possible, and then wiped the surface moisture with kitchen paper.

"Haha, the next step is to beat the eggs. Yan Bao, do you want me to show you how to separate the egg whites?"

The last time I bought an air fryer oven, the store came with an egg white separator. Shen Jiayue used it a few times and found it quite fun.

Seeing Chen Yan watching from the side, she prepared to perform.

Chen Yan didn't know that it was separated with instruments. She thought she would just open the eggs and separate them with her hands like a professional chef. She asked in surprise:

"Are you so powerful?"

"Nonsense, we can even cook honey-glazed grilled wings. Separating egg whites is not as easy as drinking cold water."

Chen Yan's face was filled with admiration.

But when she saw Shen Jiayue take out the egg white separator from the cabinet, her admiring eyes turned into disappointment:

"After all this fuss, you just know how to use a separator? Then our cooking skills are about the same."

She thought she suddenly became a cooking expert, but unexpectedly, Chen Yan suddenly gained confidence in her cooking skills again.

Shen Jiayue used kitchen paper to wipe the moisture on the surface of the caviar, and then broke the eggs into the separator. The egg white flowed along the holes on the top into the bowl below, while the egg yolk remained.

Pour the egg yolks into the fish roe, stir evenly with chopsticks, then put on extended heat-resistant gloves, put the plate containing the fish roe in, and start steaming.

"Xubao, how long will it take to steam?"

"Three minutes is enough. Steam for three minutes and simmer for another two minutes to prevent the fish roe from being cooked thoroughly."

Lin Xu was rolling out the dough at the moment, rolling the dough into a long strip, brushing it with a layer of water, carefully rolling up the prepared various dried fruits and dried apricots, raisins, black currants and other preserved fruits into a long strip shape.

It's all done and the brown bread is toasted in the oven.

Opening the oven, a scent of pasta mixed with the smell of beer wafted out from inside.

Shen Jiayue came over, looked at the black bread that was dark inside and slightly shiny on the surface, and asked curiously:

"Is this the black bread that Germans are so afraid of?"

Lin Xu smiled:

"Yes, putting it at home can ward off evil spirits, and putting it in the car can protect yourself."

He put on insulated gloves and took out the oversized bread. Chen Yan tapped the surface with her fingers. It made a solid sound like bricks and stones, instead of the hollow sound of ordinary crispy bread.

"This...can I give this to my uncle? It won't damage the body, right?"

Lin Xu held it and put it aside:

"No, this brown bread has a strong sense of satiety and is rich in dietary fiber. It is more suitable for people who want to lose weight... Don't taste it now, let it cool down first."

This thing is very sturdy, heavy to hold, and the surface is very hard. I hope my father-in-law doesn’t dislike it.

Lin Xu sighed inwardly, opened the door of the oven, waited for the temperature to drop, and put the prepared nut leba inside for fermentation.

When the dough is ready, apply some egg yolk liquid on the surface, and then use a knife to slice the dough diagonally.

Return to the oven and start baking.

At this time, the steamed fish roe was ready, and Shen Jiayue spread it on the ceramic plate where Dundun ate, to speed up the cooling time.

The little guy who was originally sleeping on the sofa was now walking around the kitchen door with his tail raised, glancing in from time to time, just like a child coming home from school and waiting for dinner.

"Okay baby, you can eat it!"

When the plate was no longer hot, Shen Jiayue came outside with the fish roe wrapped in egg yolk.

As soon as it was placed on the small dining table where Dundun was eating, the little guy dove into the plate and started eating.

Fish roe is a favorite food of cats, as is egg yolk. The combination of the two can instantly turn a cat into a pig.

"Wow, you're giving me face like this. From now on, will you buy fish roe for you every day? I heard that mullet roe is very delicious. I'll buy some for you later."

Chen Yan was very happy and felt that her relationship with Dundun was getting closer.

Half an hour later, the riba in the oven is ready.

As soon as he opened the oven door, the system prompt sounded in Lin Xu's mind:

"The host made excellent-level bald pancakes and big ribs, completed the side mission [Learning is Endless], and won a perfect-level Russian food lottery. Do you want to draw the lottery immediately?"

————————

This chapter has 5,000 words. It’s the end of the month. Please vote for me, brothers!