Chapter 619 A Gourmet Milk Pancake that Even Dundun Is Obsessed With! Make Fire Pickles! 【Please Subscribe】

Chapter 619 A delicacy that even Dundun is obsessed with - milk pancake! Make fire pickles! 【Please subscribe】

"Will my cat's stool become soft if it eats milk cake?"

Shu Yun couldn't help but ask when he saw Dundun burying his head on the plate and eating milk tofu.

I heard that cats who are lactose intolerant may suffer from loose stools and diarrhea if they drink milk, or may become allergic or even life-threatening if they drink milk.

Lin Xu said:

"The lactose in the milk cake has been completely fermented into lactic acid. Lactic acid can promote digestion. Cats who eat it occasionally are more beneficial to the digestive tract and intestines."

After all, this is what is being fed to Dundun and should not be taken lightly.

However, Lin Xu didn't expect that the little guy would be so interested in the milk cake. There happened to be no condiments in the making process of the milk cake, so there was no need to worry about it eating too much salt or sugar.

The steamed milk cake that was just steamed was just to test whether Dundun would eat it or not, and the amount was not very large.

So the little guy ate it all in one go, even licking the plate clean. After eating, he looked at Lin Xu with unsatisfied eyes and shouted dissatisfied:

"Meow~~~~"

The meaning is very clear, what are you doing with such a small amount of money?

Lin Xu rubbed its head and said:

"You can't eat too much of this high-protein food at one time. Can I steam some more for you after you finish your busy lunch period?"

High-protein foods need to be eaten in small, frequent meals to be safer.

Not only cats need to follow this diet, but people also need to follow this diet. Eating too much high-protein food at one time is not good for the body.

He came upstairs with the plate, and everyone had finished lunch.

This delicious fried chicken and cedar noodles made everyone in the store feel comfortable eating. Even the employees who didn't like to eat noodles had their mouths full of oil.

The only ones who are troubled are a few ladies who are keen on losing weight.

Each of them ate two large bowls of noodles. This amount was enough to help them gain weight, let alone lose weight.

According to this way of eating, not only can't we wear small skirts and navel-baring clothes in summer, but we also have to find ways to search on the Internet for topics such as tips for covering up flesh and styles for fat women.

Of all the people, Chen Yan was the saddest.

Not only does she want to lose weight, but she also wants to hold a wedding on May Day.

Just the little flesh on the belly will make the wedding dress tighter than Michelin tires.

"You can't come here too much, otherwise I will turn into a fat woman sooner or later."

Chen Yan rubbed her belly. Although the feeling of overeating was comforting, it was also frustrating.

Shen Jiayue said:

"Yanbao, you can exercise more. Like me, I do aerobics for half an hour every morning, and do yoga for half an hour before going to bed. My muscles will keep decreasing."

Jumping is very important for weight loss, otherwise Han Shuzhen would not have bought a skipping rope years ago, and let the middle-aged players compete in the time and number of skipping ropes every day.

Chen Yan curled her lips helplessly:

"You guys live on the top floor, so of course you can jump around, but you can't do that in the apartment I live in. If there's a little bit of noise, people from downstairs will knock on the door and threaten to buy a floor shaker. That's the bad thing about the building."

The penthouse she bought is still under renovation, and it's still a long way from moving in, probably in late autumn at the soonest.

Zeng Xiaoqi asked curiously:

"Then why don't you go home to live? Isn't your home also a villa?"

"Isn't that inconvenient...Forget it, I'll just try to lose weight. I won't take the elevator anymore. When I leave the company, I always take the stairs up and down."

Eat the most delicacies and make the strongest vows.

Mr. Chen is now full, so his IQ in losing weight once again takes over the high ground.

When she just returned the bowl, if she had this kind of thought, she would not overdo it.

Seeing Lin Xu going upstairs, Chen Yan asked:

"Brother-in-law, do you have any tips for losing weight?"

"Less fat, less carbs, keep your mouth shut, and open your legs."

There are only a few tips on how to lose weight safely. Other than that, they are harmful to the body or are inconsistent. As for weight loss pills and tea, they are not trustworthy.

Nowadays, the way to lose weight without dieting is the ketogenic weight loss method with slight side effects.

This method is to not eat any carbohydrates and increase the body's ketone body content, thereby consuming calories and fat.

As for the sequelae, the brain will become dull, mental workers will feel very strenuous, and they will become irritable and bad-tempered.

Lin Xu washed the plates Dundun had eaten on and put them in the small cabinet at the door of the kitchen.

After a full meal, Lao Huang took a can of fried chicken fir that the truck driver had brought him, and planned to go home and offer his treasure.

"This stuff is really delicious. I'll make some more after I finish eating... By the way, Brother Lin, my wife is treating you to a treat this weekend. Let me know in advance what ingredients you need."

"Okay, I'll notify you in advance when the time comes."

In fact, there is nothing to prepare. You must have steam pot chicken, there is no doubt about it.

Coupled with various dishes made with fried chicken and fir, as well as custard, Xuanwei ham, Nanmi dipping sauce, etc., it is no problem to put together a table of dishes.

Moreover, Lin Xu also has Yisi, a classic southern Yunnan delicacy, so it is no problem for the southwest folks to feel at home.

After Lao Huang left, customers arrived one after another, and the store became busy.

Shen Jiayue sat in the booth, turned on the computer, and uploaded the previously edited winter melon version of the bear's paw competition to her own account.

Now is the era of fan economy. All UP owners are building a media matrix, using one main account to support several trumpets to increase fan value as much as possible.

This not only facilitates the delivery of goods, but also increases the bargaining power with advertisers.

Although Shen Jiayue's account has a lot of daily life, Lin Xulu's face is occasionally shown to increase fan value and cohesion, and also to avoid fans' aesthetic fatigue.

The video was uploaded successfully, and netizens immediately flocked to it:

“When I saw the word winter melon, I clicked in.”

"There is actually a winter melon version. Needless to say, this must have been prepared for me."

"Those that require molds are not suitable for a handicapped person like me, but winter melon... we can still afford it."

"I got angry when I saw the introduction at the beginning of the video. A piece of winter melon is so shabby, so just buy a whole one, one for each person, to avoid being laughed at by foreigners..."

"Upstairs, you can absorb the taste. It's just winter melon. Why do you still feel like a nouveau riche after eating it?"

"Manual Aite, gambling, drug addiction, brother, the winter melon version you asked for is here. Are you ready for your favorites to gather dust?"

"You can make it with winter melon and meat fillings. I think you can give it a try."

"..."

At the end of the video, there are friendly reminders.

When cutting bear paws, try not to use a kitchen knife that is too big, as it can easily hurt your hands. In addition, high oil temperatures are required when frying, so be sure to pay attention to safety.

There is no tutorial in the entire video, just a short and concise version of more than three minutes.

But for those who like to do it, it’s good to have a reference.

At around two o'clock in the afternoon, the customers began to disperse. Lin Xu felt that Dundun had finished digesting it, so he steamed another piece of milk cake.

In order to avoid not eating enough, he steamed more this time.

After steaming it, he went downstairs to deliver it to Dundun. Shen Jiayue, who was drinking yam juice, followed him.

Downstairs, Dundun, who was sleeping sprawled out on the service table, immediately turned over. The four little jiojio kept stepping on the spot, expressing their eagerness for delicious food with practical actions.

"How long has my son been hungry?"

Shen Jiayue raised her hand and rubbed the little guy's head, but Dundun did not cooperate at all. She could only see the milk cake that Lin Xu was holding.

After setting up the small table and placing the plates, it immediately dived in, opened its bloody mouth, stuck out its scarlet tongue, transformed into a pig, and began to eat selflessly.

Watching small animals eat is very therapeutic.

Especially when they are eating happily, it will make people unconsciously feel needed and relied on. Parents often watch their children eat with a look of relief, which is probably the same mentality.

This picture of eating made even the old mother Shen Jiayue greedy.

"Is the milk cake really so delicious? Xu Bao, can you make me some later? I want to try it."

"Okay, no problem. I'll fry a few slices for you when I go upstairs."

There are many ways to make milk cakes, including steaming, frying, frying, braised, and braised. You can even slice them into slices when they are freshly made and dip them in salt, pepper, or other dipping sauces.

But forget about this kind of refrigeration for many days.

To be on the safe side, it has to be done thoroughly.

Shen Jiayue bit her straw and took a big sip:

"Make more. Sister Yun and I will taste the sweetness. If it tastes good, we will put poison in the group to seduce Yan Bao."

"OK."

Lin Xu agreed and went directly upstairs.

When he came to the kitchen, he washed his hands, took the remaining quiche from the previous cut, cut it into slightly thicker slices, then put a pan on it and spread a little cooking oil on the bottom of the pan.

Milk cake is a high-protein and high-fat food, so you don't need too much oil, otherwise it will taste greasy.

Heat the oil, put the patties into the pan piece by piece, turn to medium heat and fry slowly.

Soon, an alluring aroma of milk wafted out from the pot. The aroma was also mixed with the rich aroma of fried pancakes, which made people feel very comfortable.

Wait until the bottom side is browned, then turn it over to the other side. At this time, add a little water to the pot and continue to fry the other side in the same way as the pan-fried buns.

Water is added to make the custard more tender and cooked.

But the amount of water should not be too much. It is best to drain the water in two or three minutes and let the remaining fat at the bottom of the pot fry the bottom until it is browned again.

This is considered done.

When both sides turned brown, Lin Xu put it on a plate, then pinched large grains of sea salt and sprinkled it evenly on the pastry, and then sprinkled a layer of roasted peppercorns.

When he came downstairs with the plate, he found that Dundun had finished eating and was looking at the plate in his hand with bright eyes.

this……

"Have you finished eating?"

Shen Jiayue said:

"Not only has he finished eating, but he's also meowing non-stop. He's not full at all."

Be good, your little guy is not from the Bai tribe, is he?

I am so excited about milk pancakes. I have never been so eager to eat meat before.

Lin Xu handed the plate to Shen Jiayue and said:

"You three, eat. I'll go up and get some food for Dundun."

No matter how poor we are, we cannot afford education; no matter how miserable we are, we cannot suffer for our children.

Since the little guy wants to eat, he has to make sure he is full.

After Lin Xu went upstairs, Shen Jiayue held the plate and let Dundun smell it:

"Honey, you can't eat this, it's seasoned and it's too greasy."

She placed the plate on the service table, and Song Tiantian took out three pairs of disposable chopsticks from the drawer next to her.

These chopsticks are reserved for takeaway customers. They are high-end bamboo chopsticks without bleaching powder and are of very good quality.

The three of them took out their chopsticks, each picked up a piece and tasted it.

The fried milk cake has a burnt feeling in the mouth, and tastes particularly fragrant. The inside is soft and tender, and the milky aroma is very rich. This taste is paired with the sea salt and crushed Sichuan peppercorns on the outside. It is salty, delicious and full of numbing aroma.

The two flavors were intertwined, which the three of them liked very much.

Shen Jiayue originally wanted to take a photo to seduce Chen Yan, but after thinking about it, she decided not to cling to a sheep's wool. She had been seeking this kind of pleasure from Yan Bao. As a good sister, she couldn't bear it.

So she posted it to her own group.

"The delicious quiche looks like tofu, and it tastes like tofu, but it tastes different and delicious."

As soon as it was sent out, there was an additional prompt on the page:

"You have been removed from the group."

Shen Jiayue:? ? ? ? ? ? ?

No, right? You even have someone to kick people?

Can you please show some martial ethics?

Just as he was angrily trying to find an argument with Director Han, Lao Shen sent a message:

"Daughter, don't be angry. Your mother was too busy to eat at noon, so she ate two small pieces of bread. If you give her delicious food, wouldn't you make her unhappy?"

Shen Guofu first helped Han Shuzhen find a few words, and then asked:

"What is this milk cake? Can your mother eat it? I'm actually not very interested in this thing, but I think if it has beauty and beauty functions, your mother will definitely like it..."

Tsk, tsk, tsk, old Comrade Shen, if you want to eat, just say so, and you are still talking about my mother.

However, Shen Jiayue was very cooperative.

She sent a series of messages to Lao Shen:

"This is made from pure cow's milk and pure goat's milk. It has a very high protein content. If you eat more of it, your skin will not only become whiter, but also very delicate. A friend of mine actually looked several years younger after eating it for a while. Years old."

Humph, Director Han, Director Han, why did you kick me out? Just invite me back.

Sure enough, in less than five minutes, [Gastroenterology Department Han Shuzhen] invited you to join the group chat. Do you agree?

Hahahaha, I guessed it right.

Fighting with Mommy is endless fun!

The filial daughter Shen Jiayue immediately agreed. After entering the group, she clicked on Director Han:

"Sister Shuzhen, do you want to try milk cake? Come to the store after get off work and I'll treat you to it. Xu Bao said there are several ways to make it, each of which is beautiful."

What is enterprise-level expertise? That's it.

Naturally, Han Shuzhen did not say directly that she was coming to eat, but instead sent a message:

"It just so happens that I'm feeling a bit like Dundun this afternoon, so I might as well go and try it. Anyway, your Aunt Liu has a day off today, and there's no one to cook when you get home."

Shen Jiayue didn't expose it, but sent a welcome emoji.

When Lin Xu came downstairs with a freshly steamed milk cake, most of the pan-fried milk cake on the plate had been eaten. At this time, Xiao Dong and several other foremen also came over to taste it.

It's okay to eat one or two slices of this stuff, but if you eat more, you'll feel the milky taste is a bit greasy.

If you are not used to this kind of nomadic delicacies, you may feel a little uncomfortable.

This kind of milk cake is called milk tofu in Mongolia, but overseas, it is cheese. It is a common delicacy among nomadic people.

Shen Jiayue is not very interested in cheese. She remembers that when she first went to college, her dad was very fashionable and bought a high-priced piece of blue cheese from abroad.

As a result, the strange smell makes people doubt their life.

Relatively speaking, ordinary cheese and domestic milk bean curd cakes are more enjoyable to eat. In addition, she also likes cheese sticks, a popular Internet celebrity snack in the past two years.

Dundun had been greedy for a long time, and when he saw Lin Xu bringing one, he immediately rushed over.

After eating this milk cake, the little guy was finally full.

Squatting on the roof, I licked my paws and washed my face comfortably, with a look of comfort and satisfaction on my face.

"Xubao, my parents are coming for dinner this afternoon and want to try milk pancakes. Please make more."

Lin Xu nodded:

"Okay, I just want to try the famous hot pepper dish in southern Yunnan. Is it delicious?"

Slice the pancake and steam it in a pan with slices of ham. Not only is this delicacy delicious, but its red and white shape also makes it unforgettable for many people once they eat it.

When it was almost four o'clock, Lin Xu brought two large pieces of milk cake and a large piece of Xuanwei ham and began to prepare hot dishes.

The preparation of this dish is very simple.

Cut the custard into six to seven millimeter thick slices. The ham slices should be slightly thinner, about four to five millimeters. Cut them into steaming bowls, stack them one on top of another, and place them in the steaming bowl.

Put it in place and cover the mouth of the bowl with a layer of plastic wrap, and poke a few ventilation holes with toothpicks to prevent the plastic wrap from exploding.

The plastic wrap is used to prevent the milky aroma in the milk cake and the fresh aroma of Xuanwei ham from being taken away by water vapor, and it also prevents the water from being lost and evaporated.

He made a total of four bowls and put them in the steaming cabinet to start steaming.

This kind of bowl-type dishes will not steam thoroughly if the steaming time is short, and the aroma will not come out, so it usually takes more than half an hour.

The longer it is steamed, the better the flavors of the ham and quiche will blend, and the more delicious it will naturally be.

In the evening, Shen Guofu drove his Bentley and came to the store with Han Shuzhen.

As soon as he entered the door, Dundun came over wagging his tail.

After the little guy had enough to eat and drink, not only his temper got better, but he also became more polite.

Well, even kittens know enough to know etiquette.

Han Shuzhen hugged her grandson for a while and took out a newly bought artificial white rabbit from her bag. Dundun immediately came over and started playing with it.

"Let's go upstairs and eat first. You didn't even eat lunch. That's not okay."

Old Shen was thinking about the milk cake and urged Han Shuzhen to go upstairs to eat.

At this moment, Lin Xugang took out the steamed hot pickled vegetables from the steaming cabinet and removed the plastic wrap. The unique fresh aroma of ham mixed with the mellow aroma of milk floated out of the bowl.

The smell makes people greedy.

But it’s not the time to eat it yet, because there is still the last step to pour the sauce.

He poured all the soup from the steaming bowls into the wok, and then placed the four steaming bowls on the plate.

Then add a spoonful of thick white stock to the pot, bring to a boil over high heat, add a little salt, a little sugar, and two small spoons of pepper.

Boil it until the condiments in the soup are completely blended, then add the starch water made from potato starch.

When the soup becomes thick, turn off the heat and use a spoon to carefully pour the soup from the pot onto the bowl on the plate.

With the addition of this layer of glazed gravy, the entire hotpot bowl suddenly has a crystal clear feel. The red color of the ham and the milky white of the milk cake are intertwined, which is very tempting.

After all four dishes were coated with gravy, he put them out on a tray and started eating dinner!

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