Chapter 661 Chen Yan: Bully Dundun a Few More Times While She’s Not Pregnant! Dundun: Thanks for the Reminder! 【Please Subscribe】

"Hahaha, we met Dundun in Longqishan!"

After the tourists paid their respects, they took a photo of Dundun's statue and posted it to the topic of Lin Ji Food, and then went down the mountain together before it got dark.

Soon, this photo attracted the attention of netizens:

"Let me go, what's going on? How can I still worship Dundun in the temple? x-on:The high priest of Miao Miao Cult, is this your masterpiece? You really took a lot of trouble to trick people into joining you."

The little mushroom head who was eating in the store didn't know what was going on, but after seeing the photo, she immediately entered the magic stick state and replied:

"The Holy Lord said that everything is destined and cannot be forced. One day, the world will be able to see the glorious side of the Holy Lord. Longqishan is just an attempt, and there will be more in the future."

Hahaha, it’s so fun to pretend to be a ghost.

After replying to the message, she saved the photo and sent it to the Miao Miao Cult group.

The members in the group were currently chatting and spanking, showing off their delicious food and poisoning each other. They were all a little surprised when they suddenly saw the jade carvings and didn't understand what it meant.

"The holy statue of the Holy Lord has been invited to Longqi Mountain. When everyone goes to play, you can go to the temple on the top of the mountain to worship. There will be a surprise."

Brother Qiang asked curiously:

"What's the surprise?"

"The power of God is unfathomable and unspeakable!"

Brother Qiang: "..."

How can a good Tsinghua student be so bad as someone from a Buddhist college?

He chatted with Lele privately:

"It's just a joke. Don't be reported as a feudal superstition. It'll be up to you how you end up."

Geng Lele replied with an OK message:

"I just want to adjust my heavy studies. I won't go back to do experiments. My godfather thought I was too idle, so he gave me a lot of homework."

After sending the message, the little mushroom head drank the mushroom soup in front of him, wiped his mouth with a tissue, and then said to Tongtong who was also eating in the store next to him:

"Eat slowly. If you have bad teeth, you will keep pulling at them. After you finish eating, go back and do your homework."

"Zi Dao~~ You are more verbose than my mother..."

"If you were my child, I would beat you eight times a day!"

The little mushroom head raised his hand and rubbed Tongtong's head, then said hello to the others and went downstairs.

Over at the scenic area, several tourists who had paid their respects to Dundun were worried about where to stay for the night while going down the mountain. Business in the scenic area was good today, and the cliff hotel was full, but they could not book a room.

Although accommodation is available at the Starry Sky Base, living in a tent in this weather is somewhat difficult, so I am considering whether to stay in a B&B outside the scenic area.

Well, with the popularity of the scenic spot, some people have opened B&Bs outside the scenic spot.

You can even hire nearby villagers as guides to wander around undeveloped mountains nearby.

But if you live outside, it will be a little inconvenient to come in tomorrow. I haven’t visited the valley behind yet. It is said that it is a season earlier than outside, and everyone wants to see it.

While I was worrying, the leader's cell phone rang.

"Hello sir, this is the front desk of the Cliff Hotel. A tourist has just checked out and left three rooms. Do you still need to book a room? If necessary, I will keep them for you."

I go! ! ! ! ! !

Is there such a good thing?

The person leading the team was overjoyed, with surprise written all over his face:

"Okay, okay, we need exactly three rooms. We are still on the mountain now, and it will take about an hour to reach the Cliff Hotel. Is that okay?"

"No problem, we will reserve the room. I wish you a pleasant stay."

After hanging up the phone, several people were so excited that they howled toward the valley.

"Haha, I really didn't expect to be so lucky... Is this because of Bai Dundun? If so, that would be amazing, right?"

"If you believe it, you have it. If you don't believe it, you don't have it. It's a pity that there is no one selling Dundun pendants on the mountain. If there is one, I would have to buy one to hang around my neck."

"If you say so, I also want to buy it. I'll find a chance to suggest it to Boss Lin later. Dundun is so cute, so it's time to buy some peripherals."

"..."

They walked down the mountain while chatting. They were worried about where to live just now, but unexpectedly, the problem was solved with a phone call.

Now, it’s time to enjoy the evening beauty of the mountains.

When the tourists came down the mountain, Shen Guofu and Han Shuzhen also made dumplings at Lin Xu's house in Beijing.

Although the appearance of the dumplings is average, each one is well made.

Originally, Shen Jiayue planned to help, but her skills were too poor and could easily bring down the appearance of the dumplings, so Shen and Director Han teamed up to stop her.

"Xubao, my parents are jealous of my skills and won't let me make dumplings."

"Then just wait and eat."

Lin Xu was standing by the stove, preparing croquettes.

The oil was 60% hot. He grabbed the batter in the basin with the tiger's mouth of his left hand and quickly squeezed it into a ball. He dipped his right hand in the water, pinched the small ball and put it into the pot.

He poured the meat into the pot one by one, stopping when it was about full. He first pushed the bottom of the pot with a spatula, and then slowly waited until the discolored meatballs floated up.

The frying of this kind of vegetarian meatballs is very simple. As long as they float up, it means they have been fried thoroughly.

Lin Xu took it out of the pot with a slotted spoon and started frying the next pot.

"Can I eat it?"

"Yes, but it's best to wait until it's refried before eating. The outer skin isn't crispy enough right now."

Although Lin Xu is a good cook, he doesn't fry vegetarian meatballs that often. He is not as proficient as his mother. Every time she frys vegetarian meatballs, she mixes them with several kinds of vegetables, which makes them taste fresh and delicious.

However, it is good to eat radish in spring, and you can also fry radish alone.

When frying the second pot, Shen Jiayue secretly pinched a ball and put it in her mouth:

"Wow, these meatballs are delicious. They are crispy on the outside, and the radish shreds inside are crunchy and chewy... You actually lied to me and said they are delicious only if they are fried again. They are obviously delicious now, okay?"

She didn't keep it to herself, but pinched two balls and fed them to Shen Guofu and Han Shuzhen respectively.

"How are you, Sister Shuzhen, is it delicious?"

"That's right. The radish was cooked in advance, right? It doesn't have that weird smell, but it's a bit fresh."

Han Shuzhen watched a lot of her son-in-law's videos and gained some understanding of cooking. For example, before using shredded radish, it needs to be treated with salt to kill the water, so that the strange smell in the radish can be removed.

Lin Xu smiled and said:

"You really guessed it, just kill the water. I will try adding some diced celery next time. My mother has fried it and it tastes very good."

He fried all the meatballs and almost wrapped the dumplings.

Set up a large soup pot and prepare to cook the dumplings. Also wash some cilantro, garlic and other side dishes, and put them into the sour soup after they are ready to be taken out of the pot.

While waiting for the water to boil, Lin Xu took out a casserole, cleaned it and put it on the stove. He added some broth made by old hens into it, then added some water and simmered it over high heat.

We don’t have the small-mouthed, big-bellied clay pots used for dumplings at home, so we can only use a casserole instead.

As for the chicken soup, it is to make the umami flavor of the sour soup more intense.

Soon, the water in the soup pot was boiling. Lin Xu put the dumplings in, pushed them with a spoon, and then added balsamic vinegar, salt, pepper, dried shrimps and other ingredients and condiments into the casserole.

After letting it go, let it simmer for a while. When the dumplings in the pot start to boil, put a bowl of cold water in it and turn on the stove with the oil pan next to it.

Shen Jiayue was surprised:

"Wow, the three pots are working together. Xu Bao, can you handle it? Do you need any help?"

"Okay, no need to help."

The dumplings in the pot were boiled again, and Lin Xu ordered another bowl of cold water, then took them out with a slotted spoon and put them into the casserole next to them.

Turn off the stove for cooking dumplings. The oil pan is now hot.

Put the meatballs into the pot and fry for about ten seconds, take them out, put them directly into the casserole, stir them carefully, turn off the heat, and add some coriander, seaweed, and garlic. This canned dumpling is considered complete. .

In order to make the aroma stronger, Lin Xu also poured a little chicken fat and a tablespoon of chili oil into the casserole.

At this time, the sour soup pot dumplings with chicken soup are completed.

The dumplings need to be boiled before being put in. This way, the first pot of water can be used to wash off the flour on the outside of the dumplings. The dumpling wrappers will taste better and will not be sticky easily.

The meatballs must be freshly fried. They taste crispy on the outside and are even more delicious when paired with sour soup.

Lin Xu brought the casserole to the dining table, and took a few more side dishes to go with the dumplings, such as candied garlic, pickled peppers, pickled cucumbers, and pickled vegetables.

You don’t need dipping sauce to eat this kind of sour soup dumplings, because the soup already contains ingredients such as chili oil, vinegar and coriander.

Shen Guofu looked at the fat white dumplings in the casserole and couldn't help but rub his hands:

"This dumpling looks so appetizing. I never thought it could be made like this. Anyone who likes sour soup dumplings and sour soup balls will be very happy."

Two delicacies are mixed together and eaten together, the golden meatballs and the white dumplings, which makes people feel pleasing to the eye at first sight.

Coupled with the emerald green coriander, light yellow garlic yellow, black seaweed, and looming shrimp skin, it not only increases the color, but also makes people feel warm.

On normal days, Lao Shen would definitely drink noisily. After all, dumplings are all about wine, and the more you drink, the better.

But now, he didn't mention it. Instead, he served himself a bowl of sour soup and muttered:

"Eat dumplings with sour soup, and your body will become healthier."

Shen Jiayue imitated the tone of the stupid brother-in-law in "Crazy Racing" and said:

"You are full of jingles, you want to take the postgraduate entrance examination!"

Han Shuzhen rolled her eyes angrily:

"Why are you talking to your dad? No matter how old or young you are, eat quickly and don't forget to do yoga after eating. Dumplings are very calorie-dense. Look how restrained Xiaoyan is. With such a good example, you can't do it all day long. Know how to learn well.”

Shen Jiayue pouted, took a spoon and took a bowl of dumplings and meatballs from the pot, and then handed them to Director Han:

"Are you tired of talking? Eat some dumplings to rest your head, and then continue talking when you are full."

Lin Xu wiped the stove and then washed his hands. He came to the dining table and sat down. He took a bowl of dumplings from the casserole and tasted them with chopsticks. They tasted really good.

Leeks, eggs, and shrimps are extremely fresh ingredients. When paired with sour soup, they taste unique.

The meatballs are also very good, with a burnt texture on the surface and filled with soft and crispy shredded radish. Paired with the sour soup, it makes people more and more greedy.

This kind of staple food looks good and tastes good. It tastes really good.

Shen Jiayue asked curiously:

"Xubao, is this suitable for the Ginkgo Garden?"

Lin Xu shook his head:

"It's not suitable. People who go out for fun usually want to have a good meal. This kind of pot dumplings is too rustic and is more suitable for rural gatherings and temple fairs."

After eating the dumplings, he took a bite of the sugar and garlic. This combination was very comfortable, especially because the sugar and garlic was ice cold, which was in sharp contrast to the hot dumplings.

Shen Guofu said:

"Don't mention it, the dumplings are really good when you eat them like this. After eating the dumplings and meatballs, I have some sour soup and my stomach is warm. If you have a pot like this in the winter, it will be more enjoyable than anything else."

After sighing, he suddenly talked about the branch:

"Xiao Xu, if you are planning to open a branch, you can start now. When you find a suitable store, do it when it's time to do so. Don't hesitate."

If you open a small restaurant, just rent a storefront.

However, it is not easy to find a suitable store like Linji with a business area of ​​more than several thousand square meters, especially in Beijing where land is at a premium.

Stores with suitable conditions basically have business, and those stores that are transferred have their own shortcomings, otherwise they would not need to transfer them.

In addition, the surrounding environment, parking spaces, oil fume emissions, etc. must also be considered.

A hotel of this level is for customers to enjoy themselves, not just make do, so from parking to entering the restaurant to the end of the meal, everyone must feel that their money was well spent.

Lin Xu said:

"I will pay attention, but I don't plan to open on the street this time. I want to enter the shopping mall to diversify the customers, but the specific situation depends on the situation."

Shopping malls are more suitable for semi-finished meals, which are dishes that are heated in cooking packages.

For example, the most famous Grandma's House uses cooking bags to the extreme. However, the shopping malls are not very welcoming of Lin Ji's freshly fried dishes, because such cooking will produce more oily smoke and the flue needs to be improved.

Under normal circumstances, shopping malls are not willing to go to such trouble.

Of course, Lin Xu didn't have to go to the mall, it was just an additional direction to consider.

Shen Guofu asked:

"Do you need me to help you find out?"

"No, it's still early to branch out. Don't be in a hurry. Just take your time and explore. If you're lucky, you should be able to find a good store."

When he said this, Dundun, who was sleeping soundly on the sofa, suddenly opened his eyes.

You may not be able to help with other things, but when it comes to luck, I will do whatever it takes to help!

While they were eating, Chen Yan and Ren Jie, who finally got off the morning shift, came to see the progress of the decoration of the house. They stopped by for a visit... Actually, Chen Yan wanted to try some lotus seeds.

But when I came upstairs, I found that everyone was eating dumplings in jars.

"Oh, can you still eat dumplings and meatballs like this? I have to try them."

Chen Yan served herself two dumplings, three meatballs, and half a bowl of soup, then sat down and ate in small bites.

She calculated the calories and found that this amount of food was already a little too much.

I have to practice a set of crunches and Russian twists in the evening to burn as much calories as possible, increase muscles, and become a beautiful girl with firm skin!

Ren Jie didn't need to lose weight. He sat down and started eating. While eating, he praised that this method was more delicious.

"Lin Xu, please go back and make a video of canned dumplings. I'll let the master chefs in the cafeteria learn from it... Last time you taught them how to make dumplings, which was recognized by the leaders. Yesterday, we were on a mission, and the captain ate them. I bought half a Nut Leba and kept saying that this thing is suitable for the police force."

Lin Xu naturally would not refuse:

"Okay, I'll take the photo when I'm not busy anymore...Brother-in-law, you can eat more, and then wrap it up if you're not busy anymore. It won't take much effort anyway."

Chen Yan ate a dumpling. Seeing that the first-grade lotus seeds next to her were not finished, she took one and put it into her mouth to taste it. She said with some emotion:

"I can't wait to move here... but moving here will be very detrimental to my weight loss. It would be great if I could eat like crazy and not gain weight. I would rather trade Zeng Xiaoqi's height for Shu Yun's figure."

Good sisters are just used as bargaining chips.

Chen Yan ate in small bites, eating as slowly as possible, so that her brain would have the illusion that she had eaten a lot.

While eating, Han Shuzhen exchanged her fitness experience with her niece, and told Chen Yan that this is not something that can be accomplished overnight, so she must persevere.

When Chen Yan and Ren Jie didn't come, Shen Guofu was very happy, because there were a lot of dumplings today, and he could have a delicious meal under the banner of not wasting.

But now, the dumplings in the casserole aren’t even quite enough.

Shen Jiayue picked up the bowl and took a sip of the soup. She remembered the liver paste soup mentioned the day she made steamed deer tail, and asked curiously:

"Xubao, when are we going to make liver paste soup?"

You are really eating from the bowl and looking at the pot... Lin Xu said with a smile:

"Tomorrow afternoon, I made an appointment with Chef Dai, and he will teach me how to make liver paste soup."

Shen Jiayue's eyes lit up.

Hoho, you can taste delicious food again!

After the meal, Ren Jie helped Lin Xu clean up the kitchen and wash the pots and dishes. Chen Yan came to the sofa and saw Dundun sleeping, so she couldn't help but press the little baby and rub it.

"Hahaha, little fat cat, you didn't expect me to come here suddenly, did you? When my house is decorated, I will come three times a day and ravage you every day!"

Dundun, who was sleeping, opened her eyes angrily and saw her aunt. She made a clicking sound from her mouth. This was the sound made by cats to scare their prey.

But this threat has no effect on Chen Yan.

She pinched the back of Dundun's neck and asked with a smile:

"I heard that this is the fatal spot for cats. If you pinch it, it won't move. I don't know if it's true or not. How about we give it a try, little fat cat?"

Dundun twisted her fat body, nimbly dodged her aunt's claws, jumped onto the back of the sofa, and then ran upstairs around Chen Yan.

Stinky aunt, if you bully me again, I will give you a taste of bad luck.

When it came to the stairs, it breathed a sigh of relief when it saw that Chen Yan didn't follow.

Han Shuzhen said:

"Dundun is very tired these days, don't bully him all the time."

Chen Yan smiled:

"No, aunt, I just want to play with it more while I'm not pregnant yet. After I'm pregnant, I won't be able to touch the cat more for the sake of the baby. It's quite a pity to think about it."

No, you don't have to regret it... The little kitten on the stairs stopped and turned to look at her aunt, her eyes full of surprise.

If you don't touch the cat when you're pregnant, doesn't this mean you're going to be liberated?

arrange!

Arrange as soon as possible!

Auntie, auntie, just wait until you are pregnant with the baby. Then I will finally no longer have to endure the clutches of the devil!

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Today is the proofreading editor of this book, which is also my wife’s birthday. I originally planned to go out for a little dinner, but last night I said it would be the third update today, so I could only stay at home and type. Happy birthday to you guys, thank you very much. ! This chapter has 5,000 words. Please vote for me!