Chapter 671 Since We Are Defending Radishes, Let’s Make some Snacks with Radishes! Vegetable Wrapped Chicken! 【Please Subscribe】

"what do you want to eat?"

Lin Xu exited the video editing software and packed the materials into the warehouse disk. If the materials for this dish were needed in the future, they could be dug out.

After finishing this, he closed the computer.

I originally wanted to take advantage of the break from editing the video to play games for a while, but now I’d better stay close to my good baby. After all, the computer won’t make trouble, but my good baby is very clingy.

"My game is to defend the carrot, so just eat the carrot!"

Shen Jiayue's reasons were so good that Lin Xu couldn't refute him. He stood up and asked:

"There are so many ways to prepare radish, which one do you want to eat?"

Whether it is white radish or carrots, there are many ways to cook it, such as cold, pickled, fried, stir-fried, stewed, steamed... There are many ways to do it, so you have to ask your good baby how you want to eat it.

"You can eat it any way you want, but if it tastes better, it would be great... If you have a late night snack, you have to eat something delicious!"

When she said this, Lin Xu understood:

"Then let's make shredded radish pancakes. It's simple, easy to make, and can meet your requirements."

If you want to eat delicious food, you can only choose frying. Fried food is too troublesome, so frying is relatively simple.

"Okay, okay, let's do it. I'll also learn a little bit."

Shen Jiayue held Lin Xu's arm, cheered like a child, then held Lin Xu's face and kissed her fiercely:

"I have a sweet-smelling husband, so I don't want to go to any hot springs. How can a hot spring be as fragrant as my husband's?"

Lin Xu smiled and walked downstairs with her fingers intertwined.

At this time, the video that had just been successfully uploaded also appeared in the update list.

"Wow, updated!"

"Boss Lin really does what he says, unlike those pigeons who never tell the truth all day long. From today on, all my coins belong to Boss Lin."

"I have only given it to Boss Lin and the landlady for a long time, but is the pickled cabbage and white meat hot pot really high-end?"

"I just had dinner at my uncle's house for lunch. I happened to take a look at what Boss Lin cooked and see how high-end it is. Although I'm from the Northeast, we can't brag about whether it's high-end or not."

"In the evening, Lin Ji's customer group posted a photo of hot pot. It looked quite appetizing."

“What’s not to like about hot pot, but isn’t this thing closely related to high-end products?”

"You'll know after watching the video. Boss Lin hasn't flipped over his car since the first video until now. Can you guys have some confidence in him?"

"..."

This is the time when netizens are most idle. They have just finished eating after getting home from get off work. They go to bed a little early and are too lazy to do housework. They can only sit on the sofa or bed and watch videos on their mobile phones.

Now I suddenly saw Lin Xu’s video update, and I flocked to it. I only looked at the cover and title, and started chatting in the comment area.

They were not in a hurry to watch it, because it was just a video, and they wanted to chat and kill the time before watching it.

This way there are more barrages and it looks more interesting.

There are no barrage in the video, just like there is no Jerusalem in the West, so the timing of watching the video is very important. The later the video is, the more barrage it will be, and the more interesting it will be.

In the kitchen, Lin Xu took a white jade radish, peeled off the skin, and then cut it into shreds quickly.

But unlike the agar-agar and steamed rice noodles, the shreds he cut this time were two-thick shreds, which are two to three millimeters square like bamboo shoot shreds and potato shreds.

It is much thicker than the thin hair-like filaments of agar-agar and steamed rice noodles.

The reason for doing this is because when making shredded radish pancakes, you need to get the crispy texture of shredded radish. If it is too thin, this texture will be lost.

In fact, in addition to shredded radish pancakes, you can also make shredded radish pancakes, which is to make scallion pancakes by adding pickled shredded radish and then frying them in a pan.

This kind of pancake filled with shredded radish filling tastes crispy on the outside and tender on the inside, but it takes a long time to make.

The dough alone needs to rest for more than half an hour, but for pancakes, it only takes ten minutes at most from making to taking out the pan. Relatively speaking, pancakes are more suitable.

Put the shredded radish into a basin, sprinkle with salt and marinate.

"I know this step is to get rid of the strange smell in the radish, so it tastes better... Ha, I am indeed a cooking genius."

Shen Jiayue watched carefully from the side, imagining that when the pancakes were ready later, she would take photos and send them to the group to see everyone's reactions.

Hey, after soaking in hot springs, they will feel very hungry. If they are tempted by shredded radish pancakes, they will definitely not be able to bear to eat.

To eat late night snacks, you have to drag your good sisters into the water.

Lin Xu pickled the shredded radish and took the opportunity to cut some chives. Mixing the chives into the pancakes can greatly increase the aroma and make the pancakes more delicious.

While it was delicious, it also had to look good, so Lin Xu cut some more diced carrots.

White shredded radish is paired with diced carrots and garnished with some chopped chives to make the shredded radish pancakes more attractive in color and more delicious.

Soon, the shredded radish lost its moisture.

Rinse it with clean water, squeeze it dry for a while, then break in two eggs, add chopped chives and diced carrots, sprinkle in some salt, five-spice powder and other seasonings, finally add flour, add water and stir to form a batter .

After doing this, wash the pan, heat it on the stove over high heat, scoop the batter into it with a spoon, and then carefully spread it with a bamboo spatula.

"Wow, it looks so tempting. I have to take pictures later for everyone to see and seduce them."

Shen Jiayue held her mobile phone and was about to take a short video to show to her good sisters, but Chen Yan took the lead in posting a bunch of photos in the group, including crayfish, meat skewers, conches, oysters and other seafood.

"I was a little tired after soaking in the hot springs, so I simply asked for some food and asked a certain game fan if he was hungry. If he had any ideas, he could speak out without being too secretive."

Shen Jiayue: "..."

Damn it, you actually predicted my prediction!

But it's okay, no matter what they are eating, Xu Bao can definitely seduce them as long as he takes action.

At this moment, the pancakes are not ready yet. In line with the idea of ​​not losing the battle, Shen Jiayue replied in the group:

"Yanbao, please eat more. When your belly starts to eat, you can pretend to be a pregnant woman. You don't know, pregnant women get preferential treatment no matter what they do now, especially older pregnant women like you. I will follow you when the time comes." Take advantage of it."

This time it was Chen Yan's turn to be speechless.

Age has always been Chen Yan's weakness. This time, her figure was also mentioned, which immediately made her a little defensive:

"I made an agreement with Baby Shu to start being a human being from tomorrow... Besides, when I was at my fattest, my belly was much different from that of a pregnant woman. If you say that again, be careful, I will sue you for slander!"

Lin Xu took the spatula and poured some peanut oil along the edge of the pan while the pancakes were forming.

Use a spatula to turn it twice, then flip it over. Soon, the shredded radish pancakes will be browned and buttery on both sides, and they are officially ready.

As soon as it was put on the plate, Shen Jiayue took a photo and sent it to the group:

"After completing the game and getting the golden radish, I made some shredded radish pancakes as a souvenir. Judging from the color and presentation, it's okay, right?"

When taking photos, she specially set up a fill light for video recording.

When the light shines on the pancakes, it not only makes the pancakes look more browned and attractive, but even the oily shine on them is clearly visible. Even those who have eaten can't help but swallow their saliva when they see it.

After sending the photo, Shen Jiayue didn't even bother to turn off the fill light. She picked up the pancake with chopsticks and took a bite.

The pancake is crispy on the outside, with the aroma of flour fried in oil, while the shredded radish inside is crispy and squeaky when chewed.

This contrast between crispy on the outside and crispy on the inside instantly arouses people's appetite.

Especially at night, eating some crispy pancakes will make you feel so comfortable.

"Wow, it's so delicious. The shredded radish is crispy and fresh, with no strange smell at all, and the aroma of the chives is not just right. If not, I have to record a short video of chewing it for them. This pancake is really delicious. "

Shen Jiayue turned on the front camera of her mobile phone and ate pancakes in front of the camera. She deliberately smacked her lips while eating, making it look very delicious.

After taking the photo, she was about to send it when she saw Chen Yan posting a piece of pancake in the group:

"A five-star hotel is just fine. I asked the chef to make some pancakes and one was delivered immediately. It's crispy on the outside and tender on the inside. It tastes delicious. Yueyue, do you want me to smack it for you? It's delicious."

Shen Jiayue narrowed her eyes.

Damn it, you posted it before me, Yan Bao is such a nuisance!

She deleted the video she had just taken and replied dryly:

"I'm eating pancakes and I'm too lazy to argue with you."

No, you have to find a way to fight back.

The more Shen Jiayue thought about it, the angrier she became. She always felt that she was being manipulated by her cousin.

It doesn't matter if they are good at other aspects, but it is actually the food that is the foundation of their family. Who can stand this?

She thought for a while, looked at Lin Xu and asked:

"Xubao, can you make the diced chicken wrapped in vegetables you mentioned for dinner now?"

Lin Xu asked curiously:

"I can do it. Why do you suddenly want to eat this?"

"I originally wanted to put poison, but Yan Bao got the better of me both times, so I have to fight back and make a dish that she can't eat or buy."

Are you two sisters bored?

Lin Xu took out the pancakes spread out in the pan and was about to refuse, but seeing the angry expression on the good baby, he said:

"Okay, okay, let's start cooking now...it's just diced chicken wrapped in vegetables, it's simple!"

It may be difficult to prepare other dishes on such a last-minute decision.

But chicken wrapped in vegetables is different. This dish is relatively easy to get started, and the requirements for ingredients are not very high. As long as you understand the routine, almost everyone can make it.

Lin Xu said to Shen Jiayue:

"Go and take out that piece of chilled chicken breast from the refrigerator, and bring me a piece of Chinese cabbage. I'll cook it for you so that you can experience this delicious vegetable-wrapped chicken."

"Okay, okay, I'll get it right now."

In order to save her breath, Shen Jiayue didn't even bother to eat the pancakes. The boss put down his chopsticks and brought over the ingredients Lin Xu asked for.

Lin Xu turned over the pancakes in the pan and handed the spatula over:

"You go ahead and make pancakes. Fry both sides until brown. No need to put oil in the pan. I've already put it in."

After saying that, he took the piece of chicken breast, removed the fascia on the surface, and cut it into fingertip-sized dices with a kitchen knife.

Cut them all, put them into a basin, add green onions, ginger slices, light soy sauce, pepper, and five-spice powder, stir evenly, then pour in egg white and some sesame sesame oil, stir, seal with plastic wrap, and put Chill and marinate in the refrigerator.

After finishing this, the pancakes in the pan were also ready. Lin Xusheng came out and spread out another pancake.

Then put the Chinese cabbage on the chopping board, cut off the roots, peel off the leaves one by one, leave the young leaves at the top, and cut them into squares with a side of three to four centimeters.

The vegetable leaves used for wrapping chicken in vegetables should not be too big, otherwise the leaves will be wrapped too thickly and you will not be able to taste the taste that changes in layers. Moreover, more leaves will also have more water. When frying, the water will splash everywhere and it will be very difficult. Danger.

Cut the cabbage leaves, wash them, and then take them out to control the water.

Then mix the wet starch, flour, and pepper powder into a thick batter, mix well and set aside.

This is the batter that is applied to the cabbage. It mainly acts as an adhesive, so there is no need to add extra seasonings, just some pepper powder.

After the batter was mixed, Lin Xu continued to make pancakes.

He couldn't rush it now because the diced chicken needed to be marinated for a while. Taking advantage of this gap, he made all the remaining pancakes and ate one by the way.

I have to say that after the white radish is drained, the texture and taste are very good, especially when fried, the fresh and crisp texture is really delicious.

"Xubao, can you make vegetable-wrapped chicken?"

Shen Jiayue is still thinking about revenge. Anyway, her cousin and the others should have almost eaten at this time. If they put poison in the group at this time, the effect will definitely be outstanding.

Lin Xu said:

"It's almost ready, let's do it now."

Lin Xu brought a bowl, cracked two eggs into the bowl, added a handful of low-gluten flour, a little salt, and a little MSG, stirred it into a batter, and set it aside.

This will be used to hang the paste on the cabbage leaves later.

One dish, two kinds of batter, wrapped in three layers, in terms of craftsmanship, it does feel a bit like a high-end dish.

However, the high-end of this dish is not only the taste, but also the combination of ingredients, which is wonderful, especially the cabbage leaves in the middle, which is the finishing touch.

Lin Xu set up the oil pan, added lard into the pan, and started to burn.

Then bring the cabbage leaves over, smear a layer of batter on the surface, put the diced chicken in it and wrap it up, and then knead it with your hands to make a ball-like ball. The initial processing of this dish is complete.

He prepared all the vegetable buns one by one, and the temperature of the oil in the pot had almost risen by now.

He put the batter on the edge of the stove, then brought over the prepared cabbage balls, dipped one ball in the batter with chopsticks, covered it with batter, and then put it into the oil pan.

In this way, put the cabbage into the lard one by one and fry it.

Fry until the surface is golden and crispy, and when the meatballs float one by one, use a slotted spoon to take the meatballs out of the pot, place a lettuce leaf on the plate, put the meatballs in, and the dish is ready.

"Wow, it looks so beautiful!"

Shen Jiayue asked curiously:

"Is this enough?"

"There are also dipping sauces. There are four kinds of dipping sauces: spicy, salt and pepper, tomato sauce and Japanese sweet soy sauce. You can use whatever you like."

As the industrial center of the Far East back then, Northeast China not only had a prosperous economy, but also had a combination of domestic and foreign cuisine.

Even now, there are still some Japanese, Russian and other eating habits of other countries and ethnic groups on the dining tables of Northeastern people.

During the Republic of China, a large number of engineers made a living in the Northeast. On any street, you could find restaurants from at least five different countries, which shows the level of prosperity back then.

"Ha, I can't wait to get the dipping sauce. Let's take a picture of Qi Qi Yan Bao first!"

Shen Jiayue took a photo of the plate:

"It's really different to have a husband who dotes on me. I just said I wanted to try the taste of chicken wrapped in vegetables, and my Xubao made it. You can't buy it with money. Let me try one for you. "

After sending the message, she switched to video mode and took a selfie.

Use chopsticks to pick up a piece of diced chicken wrapped in vegetables that is golden in color and looks crispy and delicious. Bring it to your mouth and bite it lightly. You can clearly hear the crispy "click" sound.

At the same time, the cabbage leaves inside and the diced meat inside the cabbage leaves also appeared.

"Wow, it's super delicious. The cabbage leaves and diced chicken go perfectly with the crispy batter outside. Yanbao, do you want to try it? Can I give you another bite?"

After the video was sent, Chen Yan immediately replied with a message:

"No, you two stayed up most of the night, and you were still making food? I already slept with these two beauties in my arms."

Zeng Xiaoqi immediately made a contemptuous expression:

"Ganggun, I've been drooling while looking at my phone. I was just searching for diced chicken wrapped in vegetables on the takeaway platform. Baby Yan, can't you show your highlights? Sure enough, the bigger the breasts, the smaller the mind!"

After being ruthlessly exposed, Chen Yan stopped pretending:

"As expected, I can't buy it. I couldn't find it even after looking around... Yueyue, can you find an errand boy to send me some? I want to try it."

"It's a beautiful thought, but I don't have enough to eat."

Shen Jiayue took out a bottle of kvass from the refrigerator, opened it and poured it into a beer glass. Then she placed it with the plate of chicken wrapped in vegetables, took a new photo and sent it to her circle of friends:

“One cup for the morning sun, one cup for the moonlight, paired with Xubao’s deep-fried vegetable-wrapped chicken, you’ll have a great time!”

Hum hum, although we can’t drink, we can still pose for photos.

This photo and the text really make it feel like I am drinking now and getting drunk today.

Soon, Chen Yan revealed:

"Those who drink soda drinks sit at the children's table!"

Lin Xu cleaned up the kitchen, took out a can of dark beer from the refrigerator, opened it, sat down and took a sip, then picked up the diced chicken wrapped in vegetables on the plate and tasted:

"Don't tell me, this combination is really good. I'll take a photo in two days and teach you how to use the air fryer."

"Okay, okay! By the way, Xu Bao, apart from diced chicken, can this dish be made with anything else?"

Lin Xu thought for a while and said:

“You can wrap the meat filling of the croquettes dry, and put some diced water chestnuts inside, and the texture should be very good... If you put some bread crumbs on the whole egg batter on the outside, the original triple texture may become a fifth texture. "

In theory, this combination is completely fine.

But the specific results will depend on the results.

When Shen Jiayue heard this, her interest immediately increased. She took a sip of kvass:

"I like food wrapped in bread crumbs and fried. I will make it once when Tongtong goes to the store."

Lin Xu asked with some confusion:

"Why do you have to wait for Tongtong to go to the store?"

"Because I want to make the kid next door cry..."

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I went out the day before yesterday, and I got rhinitis for some reason. I feel so uncomfortable today, and my whole head feels dizzy. I washed my nose with a neti washer, sprayed budesonide, and took a tablet of loratadine. Now I am finally relieved. A little bit... So if you don't have anything to do, it's better to code at home. Not only can you make money, but you can also save money. This chapter has 5100 words. Please vote for me!